N66.The product is a hardcover book titled "Le Grand Livre de la Viennoiserie" by authors Marie and Thomas. Published by Ducasse Edition in 2020, this first edition non-fiction cookbook focuses on French cuisine. With a total of 278 pages, the book is intended for young adults and adults interested in learning about the intricacies of French cooking. It features illustrations and is written in the French language, making it a valuable resource for those passionate about culinary arts. Condition: second-hand book please see photos light scratches on cover , finger marks Shipping: free shipping in 🇬🇧